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Terroir Bakery - Demi Baguette, 200 g

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Terroir Bakery - Demi Baguette, 200 g

Slow fermented French style baguette featuring Quebec toasted corn flour & Ontario Wheat. The combination of Sourdough fermentation & dried yeast provides wonderful flavour, nurtrition & texture.

  • Ingredients

Sifted Bread Flour, Water, Toasted Corn Flour, Sourdough Culture, yeast, Salt.

$2.17
Terroir Bakery - Demi Baguette, 200 gā€”
$2.17

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Description

Slow fermented French style baguette featuring Quebec toasted corn flour & Ontario Wheat. The combination of Sourdough fermentation & dried yeast provides wonderful flavour, nurtrition & texture.

  • Ingredients

Sifted Bread Flour, Water, Toasted Corn Flour, Sourdough Culture, yeast, Salt.