Yorkshire Valley - Organic Turkey Tourtiere, 700 g
Our organic turkey pie is made with organic ground turkey, combined with the delicious aromatic spices that you would find in a traditional French Canadian tourtière. We’ve just made it leaner with turkey! Simply heat and serve to enjoy a hearty family meal that’s sure to please everyone.
- Canada Organic
- Non-GMO Grain Fed
- Antibiotic Free
- Pesticide & Herbicide Free
- No Animal By-Products
- Ingredients
- Suggested Use
-
Filling Organic turkey, organic potatoes (organic potatoes, organic olive oil), water, organic onions, salt, organic spices. Pastry Organic wheat flour, water, organic palm oil shortening, organic cane sugar, salt. Contains Milk, Wheat, May contain eggs
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COOK FROM FROZEN. For a conventional oven - Keep frozen until ready to cook. Preheat oven to 350°F (180°C). Remove pie from plastic packaging and place on the lower rack of the oven. Cook for 60 minutes or until a minimum internal temperature of 165°F (74°C) is reached. For best results, turn off oven and let stand in warm oven for 10 minutes before serving.
Original: $14.53
-65%$14.53
$5.09Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our organic turkey pie is made with organic ground turkey, combined with the delicious aromatic spices that you would find in a traditional French Canadian tourtière. We’ve just made it leaner with turkey! Simply heat and serve to enjoy a hearty family meal that’s sure to please everyone.
- Canada Organic
- Non-GMO Grain Fed
- Antibiotic Free
- Pesticide & Herbicide Free
- No Animal By-Products
- Ingredients
- Suggested Use
-
Filling Organic turkey, organic potatoes (organic potatoes, organic olive oil), water, organic onions, salt, organic spices. Pastry Organic wheat flour, water, organic palm oil shortening, organic cane sugar, salt. Contains Milk, Wheat, May contain eggs
-
COOK FROM FROZEN. For a conventional oven - Keep frozen until ready to cook. Preheat oven to 350°F (180°C). Remove pie from plastic packaging and place on the lower rack of the oven. Cook for 60 minutes or until a minimum internal temperature of 165°F (74°C) is reached. For best results, turn off oven and let stand in warm oven for 10 minutes before serving.
