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Tree Island Yogurt - Yogurt Variety Pack - Fruit, 4x150 g

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Tree Island Yogurt - Yogurt Variety Pack - Fruit, 4x150 g

This handcrafted premium yogurt from the Comox Valley on Vancouver Island is made using only 100% whole milk from grass-fed cows who happily roam local pastures.

Comes with 2 x Strawberry, 1 x Peach and 1 x Prairie Berry.

  • Ingredients
  • Strawberry: Non-Homogenized Whole Milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Organic Strawberry Puree (Strawberry, Lemon Juice, Ascorbic Acid), Organic Eco-Social Cane Sugar, Active Bacterial Culture. Peach: Non-Homogenized Whole Milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Organic Peach Puree (Peach, Lemon Juice, Ascorbic Acid), Organic Eco-Social Cane Sugar, Active Bacterial Culture. Prairie Berry: Non-homogenized whole milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Prairie berry puree (blue honeysuckle haskap berry, Saskatoon berry, Saskatchewan tart cherry, apple, rhubarb), organic eco-social cane sugar, active bacterial cultures.

$2.16

Original: $6.17

-65%
Tree Island Yogurt - Yogurt Variety Pack - Fruit, 4x150 g

$6.17

$2.16

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Description

This handcrafted premium yogurt from the Comox Valley on Vancouver Island is made using only 100% whole milk from grass-fed cows who happily roam local pastures.

Comes with 2 x Strawberry, 1 x Peach and 1 x Prairie Berry.

  • Ingredients
  • Strawberry: Non-Homogenized Whole Milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Organic Strawberry Puree (Strawberry, Lemon Juice, Ascorbic Acid), Organic Eco-Social Cane Sugar, Active Bacterial Culture. Peach: Non-Homogenized Whole Milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Organic Peach Puree (Peach, Lemon Juice, Ascorbic Acid), Organic Eco-Social Cane Sugar, Active Bacterial Culture. Prairie Berry: Non-homogenized whole milk (milk from cows that eat a diet of 75% or more fresh, fermented or dried grass), Prairie berry puree (blue honeysuckle haskap berry, Saskatoon berry, Saskatchewan tart cherry, apple, rhubarb), organic eco-social cane sugar, active bacterial cultures.