An exceptional Early Harvest olive oil pressed from the Tunisian Chemlali varietal. This Brand is unblended. It is a mono-variety Olive Oil from the world class Chemlali variety classified by the International Olive Oil counsel as a variety with high level of polyphenols. Phoeapolis Organics is handpicked, extra virgin and first cold extracted.

For Everyday Cooking this Olive Oil is cold extracted from the Chemlali variety. Early harvested for optimal taste, giving it a balanced fruitiness with fresh-fruit aromas. Phoeapolis Organic Extra Virgin Oil stands out for its unique delicate flavour, its original fresh aroma and its delicious mild peppery finish.